Fascination About Fine dining Trondheim meny
A lot of the cutlery ended up classic Norwegian design and style from Skaugum and Hardangerbestikk. Wonderful element. The cafe has various cows milking only for them. And the desert was an extremely nice milk ice product. The plum sake we had with it was delectable. On our way again up to the mezzanine for the coffee and some "lørdagsgodt" we hav